Cinco de Mayo

 Cinco de Mayo

By Evynn Lau and Nola Matsuzaki

Every year, the grade nine, ten, and eleven Spanish classes put on a Cinco de Mayo celebration, full of games, activities, music, and traditional food. Special treats like horchata, churros or empanadas are served by each group along with activities like karaoke or face paint. The Spanish classes have a few weeks to prepare for the event, like finding recipes, making posters and creating decorations. The Cinco de Mayo event takes place in the cafeteria where students and teachers are welcomed in and encouraged to try the traditional food. This event allows for our school to celebrate Mexican and Latin culture. 

This holiday commemorates Mexico’s victory over France in the Battle of Puebla in 1862. While it is not a widely celebrated holiday in Mexico, it has become a reason for the United States (and Canada) to celebrate Mexican and Latin American culture and heritage. It is a symbol of Mexican resistance against invasion, and created hope and strength for Mexico during the time of discouragement. Cinco de Mayo is celebrated with cultural events, music, food, and community festivities. While it has become more commercialized over the years, it is still an important symbol as to what Latin Americans bring to our countries and communities. 

Many students and faculty look forward to this yearly event, because it allows for everyone to experience these cultures and try new things. Each year, the cafeteria becomes filled with bright colours, loud music, and excitement. Students trickle into the cafeteria until it is packed full, filling the space with energy and excitement. The Cinco de Mayo celebration builds our sense of community by bringing students together to honour history and other cultures. 


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